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Messages 3357 - 3386 of 8104   Oldest  |  < Older  |  Newer >  |  Newest
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3357
Hear Ye, Hear Ye, Hear Ye; Oyez, Oyez, Oyez; A big ole slap up side the head Whatever it takes to get your attention! Come one, Come all; Nicholas and Tracy...
Nicholas S. Malone
nixmvdot
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Jan 7, 2004
4:37 pm
3358
Too bad I'm hee and your there.....Sounds like fun Thalia "Nicholas S. Malone" <nix@...> wrote: Hear Ye, Hear Ye, Hear Ye; Oyez, Oyez, Oyez; A big ole...
Thalia
thalia_thebr...
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Jan 7, 2004
6:23 pm
3359
In a message dated 12/5/03 10:29:15 AM Eastern Standard Time, sca_brew@... writes: What is a good resource for information to get started making cheese?...
PBLoomis@...
meridianbrewer
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Jan 11, 2004
5:25 am
3360
In a message dated 12/4/03 2:37:44 AM Eastern Standard Time, briarpatch1945@... writes: As far as yeast, molds you mentioned they are all ALL of...
PBLoomis@...
meridianbrewer
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Jan 11, 2004
5:25 am
3361
On Sun, 11 Jan 2004 00:25:21 EST, Randy Goldberg MD ... As a matter of fact... it's not SCA, but there is: ...
Avraham haRofeh of Su...
DrGaellon
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Jan 11, 2004
12:12 pm
3362
Come one come all........ The Dragon's Breath Brewers Guild meeting is this Sat evening January 17, 2004. Cocktails starting 6:30 ish Italian dinner to...
Lady Thalia
thalia_thebr...
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Jan 12, 2004
5:04 pm
3363
Um, silly question but what state and kingdom is this in? Have fun, Selene Colfox...
Susan Fox-Davis
selenesue
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Jan 12, 2004
5:35 pm
3364
Interestingly enough, the Brewers Guild of Caid just discussed the proposition of expanding the scope of our guild to include edibles such as cheese. We seem...
Susan Fox-Davis
selenesue
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Jan 12, 2004
5:37 pm
3365
Tis' not a stupid question......Milady, We are in the Kingdom of Trimaris, Shire of Castlemere, Jacksonville Florida, Also I need in put from the rest of you...
Lady Thalia
thalia_thebr...
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Jan 12, 2004
6:26 pm
3366
I am in Caid. We have not been to Trimaris since the Heraldic Symposium about 10 years ago. Unfortunately, we don't have the kind of traveling budget we had...
Susan Fox-Davis
selenesue
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Jan 12, 2004
6:42 pm
3367
Out of curiosity, is there a general Meridian brewing guild, or is there a guild closer to TN? While FL is only about an 8-10 hour drive, it's a bit much for ...
Angelia Lorance
amlorance
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Jan 12, 2004
6:48 pm
3368
Glad to meet ye Dame Selene Colfox (curtsey), I was herald of our shire until this past thursday, it was the end of my two years venture, which I will miss my...
Lady Thalia
thalia_thebr...
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Jan 12, 2004
6:59 pm
3369
LOL... that would be a long trip for dinner, I guess ye never know where we all are from????? Lady Thalia from the land of Trimaris Angelia Lorance...
Lady Thalia
thalia_thebr...
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Jan 12, 2004
7:02 pm
3370
I am in Fort Wayne Indiana, Midrelm. brewing Beer, Mead, and Wines for House Loki and Friends for over 10 years Steve...
Steve
kyotogorp
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Jan 13, 2004
1:31 am
3371
Tis' not a stupid question......Milady, We are in the Kingdom of Trimaris, Shire of Castlemere, Jacksonville Florida, jason costarakis "the mad brewer of...
Jason Costarakis
jcostarakis
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Jan 13, 2004
7:49 am
3372
With our guild sometimes we have a hugh turn out and other times nobody shows, so we try to have a meeting every month or at least every other month. Just go...
Lady Thalia
thalia_thebr...
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Jan 13, 2004
1:36 pm
3373
Do you ever use snow for brewing? Lady Thalia Steve <kyoto@...> wrote: I am in Fort Wayne Indiana, Midrelm. brewing Beer, Mead, and Wines for House Loki...
Lady Thalia
thalia_thebr...
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Jan 13, 2004
2:00 pm
3374
... <ears perking up> Cream drinks? I would surely love to hear about some recipes for Irish Cream from "scratch," not involving pre-processed ingredients...
Susan Fox-Davis
selenesue
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Jan 13, 2004
3:28 pm
3375
Well we use the condenced milk eggs, whipping cream, irish whiskey and mix in a blender til creamy. store in the frig for about a week and enjoy, we have...
Lady Thalia
thalia_thebr...
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Jan 13, 2004
4:28 pm
3376
... You mean, like, for cooling your wort? Or do you mean as a source of water? I made a wort chiller early on, and never brewed anywhere there was any...
Joe Bayes
jbayes2002
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Jan 13, 2004
6:16 pm
3377
A source of water. Thalia Joe Bayes <jbayes@...> wrote: ... You mean, like, for cooling your wort? Or do you mean as a source of water? I made...
Lady Thalia
thalia_thebr...
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Jan 13, 2004
6:54 pm
3378
Lady Thalia Do you happen to remember the amounts used on the ingredients for this recipe? Agnarr Well we use the condenced milk eggs, whipping cream, irish...
HL Agnarr Thorvaldsson
hlagnarr
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Jan 13, 2004
8:14 pm
3379
I will find the recipe and post it..it's at home and I'm at work Lady Thalia HL Agnarr Thorvaldsson <agnarr@...> wrote: Lady Thalia Do you happen to...
Lady Thalia
thalia_thebr...
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Jan 13, 2004
8:23 pm
3380
I've seen this recipe.... 2 cups good whisky 1 can condensed milk 1/2 cup whipping cream two eggs Chocolate syrup for flavor. My dad made a bunch of this for...
Barret Spangler
barretspangler
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Jan 13, 2004
8:24 pm
3381
Dammit!!!! ... From: "Barret Spangler" <brspangler@...> ... That's "For color". Sorry folks :) Barret...
Barret Spangler
barretspangler
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Jan 13, 2004
8:27 pm
3382
I have an atholl brose recipe which involves only water, oats, cream, honey & whiskey, if folk would be interested? regards, Rowen...
rowen_g
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Jan 13, 2004
9:50 pm
3383
Yes, please! I've always wanted to try a less processed version.. Steven ... ===== Fancy Space Art: http://www.studiosputnik.com ...
Steven Sanders
geigertube
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Jan 13, 2004
9:55 pm
3384
Hey! I have the one I got from Sir Trude of Lacklandia! 1 part each oat water (soak oats in water over night, use the water. Using the oats as well is...
Barret Spangler
barretspangler
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Jan 13, 2004
9:59 pm
3385
Here goes: Take about 2 cups ordinary rolled oats, and soak overnight or so in about 3 cups water. I like to use spring water. Drain in a colander & squeeze...
rowen_g
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Jan 13, 2004
10:12 pm
3386
<g> Sounds very similar to mine - which I got from Mst Siobhan Fiddler, about 20-some years back. Good stuff, wherever. Rowen...
rowen_g
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Jan 13, 2004
10:14 pm
Messages 3357 - 3386 of 8104   Oldest  |  < Older  |  Newer >  |  Newest
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