Beverage Competition Saturday June 07, 2008 at Field of Acorns and Pearls II (Barony Beyond the Mountain; East Kingdom) A Period Beverage competition will be...
In a message dated 11/1/2007 4:10:36 PM Eastern Daylight Time, ebpayne@... writes: Compost, absolutely. Won't the residual alcohol kill the composting...
... It doesn't seem to stop my lot... I think the alcohal evaporates out in a day or two. I've sometimes seen a few very happy squirrels, though - yet...
nope, it takes several percentage points to do much to most compost, and its actually helped a stuck compost for me once. i wouldnt use leftover fruit goo from...
12:30pm - 1:30pm, CPTVHD (49.1) Nature : "Silence of the Bees" The Season 26 opener probes colony collapse disorder---the dramatic loss of honeybees in North...
It's available for torrenting on sites like isohunt.com too. But it's probably illegal so I dont advocate it. ... -- My Moon-based death ray Panics the people...
It's been on twice already. Saw it. Very interesting. ... From: henrybalsac <henrybalsac@...> To: sca_brew@yahoogroups.com Sent: Saturday, November 3,...
Hello, everyone, I'm new to the group. Though, I've been an amateur brewer for around 10 years, I've recently agreed to a task that I have little knowledge...
didnt have time to dig, but here is a place to jump off from to start looking: http://www.camra.org.uk/ also google bung, spile, cask, hope this helps Jason...
... I've not made one, sorry no recipe to share... but have drunken several and would caution about the tendency to over spice. One clove goes a long way....
... I made a habanero mead that was excellent. A one gallon batch of sweet mead had rings cut from three deseeded, deveined, habaneros added for three days....
I've done 2. My first was a with a half pound of fresh Serrano peppers, seeded, in a 1 gallon batch of dry mead. It had a very pleasant flavor for one half...
I curently making a batch of spiced cinnamin mead. I used 10 lbs honey, 3 gallons water, 15 cinnamin sticks, 2 lbs of serano peppers and 1 lb haberero peppers....
http://www.mercurynews.com/lifestyle/ci_7521960?nclick_check=1 What's on Tap: Extreme beers test boundaries of taste, price By William Brand for the Mercury...
Had a BIG group over for Thanksgiving dinner yesterday; kids, grandkids, inlaws, totaling 32. Fortunately many of them did not drink, so we only went through...
... Jason, I have actually used my 'kettle' a couple of different times to deep fry a turkey and then brewed with it later, and I have had no problems at all...
I believe from books I've read (Alison Uttley's "Country Child" for eg) that in pre sterilizer days, at point 5, they replaced the oxyclean with a thorough...
Recently there has been a pretty good rush to join my 'Grow-Hops' group -- 34 new members in the past week to bring the total to 442 members -- with _many_ of...
Hi everyone, my name is Caley and I live in Owl's Nest, Meridies (near Atlanta, GA). I'd like to try brewing and vintning. I have a friend in Ansteorra who is...
Greetings Caley, Welcome to what I hope will be your new obsession. I do hope that you do get some contact from your local brewers as it is good to watch the...
... Not *quite*, but close. ;) ... So far, I've been shown, hands on, how to rack wine, but that's it. The local brewers either aren't brewing anymore or are...
... Give it some time! :) ... I don't, but there are quite a few books out there that describe the process fairly well if you're one of those people who can...
... Holy or no, they didn't even have Fleishmann's back then. Just as our strains of brewing yeast have been selected over the centuries for peak performance...
... Maybe. Be cautious of what is sold as a "starter kit". Some "Brew your own beer" kits contain barely functional, much less quality, equipment. Those tend...
